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The Big Book Of Preserving The Harvest


The Big Book Of Preserving The Harvest
Author: Carol W. Costenbader
Publisher: Storey Publishing, LLC
ISBN: 1603429174
Size: 34.44 MB
Format: PDF, ePub, Mobi
View: 4473
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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.




The Big Book Of Preserving The Harvest


The Big Book Of Preserving The Harvest
Author: Carol W. Costenbader
Publisher: Hachette UK
ISBN: 1603429174
Size: 36.29 MB
Format: PDF, Kindle
View: 6999
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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.




Preserving Fruits Vegetables


The Big Book Of Preserving The Harvest
Author: Carol W. Costenbader
Publisher: Storey Books
ISBN: 9780882668529
Size: 59.35 MB
Format: PDF
View: 5674
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Explains how to freeze, dry, and can fruits and vegetables, and includes recipes and instructions




Put Em Up


The Big Book Of Preserving The Harvest
Author: Sherri Brooks Vinton
Publisher: Storey Publishing
ISBN: 1603425462
Size: 46.51 MB
Format: PDF, Kindle
View: 2044
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Storey's Preserving Floor Display 15-Copy contains: 4 X The Big Book of Preserving the Harvest 9781580174589 4 X The Beginner's Guide to Preserving Food at Home 9781603421454 4 X Put 'em Up! 9781603425469 3 X Recipes from the Root Cellar 9781603425452




The Fresh Girl S Guide To Easy Canning And Preserving


The Big Book Of Preserving The Harvest
Author: Ana Micka
Publisher: Voyageur Press
ISBN: 1610600509
Size: 38.74 MB
Format: PDF, Mobi
View: 3343
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Canning is an easy, fun, and affordable way to enjoy fresh-grown local foods all year long. The Fresh Girl’s Guide to Easy Canning and Preserving provides all the information you need to know to start canning today, including basic steps to canning foods safely and easily; recipes for preserving everything from the standard tomatoes and jams to soups, sauces, and other hearty meals; and tips on where to find the freshest local produce.



The Big Book of Preserving the Harvest
Language: en
Pages: 352
Authors: Carol W. Costenbader
Categories: Cooking
Type: BOOK - Published: 2012-05-25 - Publisher: Storey Publishing, LLC
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time
The Big Book of Preserving the Harvest
Language: en
Pages: 352
Authors: Carol W. Costenbader
Categories: Cooking
Type: BOOK - Published: 2012-05-25 - Publisher: Hachette UK
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time
Put 'em Up!
Language: en
Pages: 303
Authors: Sherri Brooks Vinton
Categories: Cooking
Type: BOOK - Published: 2010-01-01 - Publisher: Storey Publishing
Storey's Preserving Floor Display 15-Copy contains: 4 X The Big Book of Preserving the Harvest 9781580174589 4 X The Beginner's Guide to Preserving Food at Home 9781603421454 4 X Put 'em Up! 9781603425469 3 X Recipes from the Root Cellar 9781603425452
Preserving Fruits & Vegetables
Language: en
Pages: 96
Authors: Carol W. Costenbader
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Storey Books
Explains how to freeze, dry, and can fruits and vegetables, and includes recipes and instructions
The Encyclopedia of Country Living, 40th Anniversary Edition
Language: en
Pages: 928
Authors: Carla Emery
Categories: House & Home
Type: BOOK - Published: 2012-12-18 - Publisher: Sasquatch Books
From craft culture to survivalists, preppers, homesteaders, urban farmers, and everyone in between there is a desire for a simpler way of life—a healthier, greener, more self-sustaining and holistic approach to modern life. The knowledge you need to survive and thrive off the grid is at your fingertips in The